Today I'm going to share with you two delicious penne pasta recipes that you can easily make at home. Both of these recipes are filled with flavor and will definitely satisfy your taste buds. So let's get started!
1. Chilli Penne Pasta
To start off, let's make some mouthwatering Chilli Penne Pasta. Here's what you'll need:
Ingredients:
- 2 cups penne pasta
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 3 cloves of garlic, minced
- 1 red bell pepper, diced
- 1 cup sliced mushrooms
- 1 teaspoon chili powder
- 1 teaspoon cumin powder
- 1 can diced tomatoes
- 1/2 cup tomato sauce
- 1/4 cup chopped fresh parsley
- Salt and black pepper to taste
Instructions:
- Bring a large pot of salted water to a boil and cook the penne pasta according to the package instructions. Drain and set aside.
- In a large pan, heat the olive oil over medium heat. Add the onion and garlic, and sauté until they become translucent.
- Add the red bell pepper, mushrooms, chili powder, and cumin powder to the pan. Cook for about 5 minutes, until the vegetables are softened.
- Stir in the diced tomatoes and tomato sauce. Season with salt and black pepper. Let the sauce simmer for about 10 minutes.
- Add the cooked penne pasta to the pan and toss everything together until the pasta is evenly coated with the sauce.
- Garnish with chopped fresh parsley.
- Serve hot and enjoy your delicious homemade Chilli Penne Pasta!
2. Penne Pasta Bake with Tomatoes and Cheese
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Now let's move on to our second delicious recipe, Penne Pasta Bake with Tomatoes and Cheese. Here's what you'll need:
Ingredients:
- 2 cups penne pasta
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 3 cloves of garlic, minced
- 1 can diced tomatoes
- 1/2 cup tomato sauce
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Salt and black pepper to taste
Instructions:
- Preheat your oven to 375°F (190°C).
- Cook the penne pasta according to the package instructions. Drain and set aside.
- In a large pan, heat the olive oil over medium heat. Add the onion and garlic, and sauté until they become translucent.
- Stir in the diced tomatoes, tomato sauce, dried basil, and dried oregano. Season with salt and black pepper. Let the sauce simmer for about 10 minutes.
- Add the cooked penne pasta to the sauce and mix until well coated.
- Transfer the pasta mixture to a baking dish and sprinkle shredded mozzarella and grated Parmesan cheese on top.
- Bake in the preheated oven for about 20 minutes, or until the cheese is melty and golden.
- Remove from the oven and let it cool slightly before serving.
- Enjoy your amazing homemade Penne Pasta Bake with Tomatoes and Cheese!
I hope you enjoy making and devouring these incredibly tasty penne pasta recipes. They are perfect for a cozy night in or a delightful family dinner. Don't forget to invite your loved ones to share in this deliciousness! Happy cooking!
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